I made a new recipe last night, Cincinnati Chili, the super easy version. We have always thought it looked interesting so we decided to just try it! I was super yummy and my 9 year old even liked it! So here is the recipe you you would like to try it. Made enough for 5-6 servings. Leave a comment if you have some ideas.
1 lb ground beef
chopped onion or dry onion, whatever amount you like
1 can tomato sauce
1 tsp cinnamon
1 pkg chili seasoning
1 can kidney beans (if desired)
1 can stewed tomatoes (if desired)
spaghetti noodles, cooked
Brown meat and drain fat. Add all except water and mix well. Add water to desired consistency. Bring to a boil then reduce to a simmer for 10 minutes. Serve over noodles. top with cheese, onions, sour cream, whatever you like!